GRADUATIONS
Menus all inclusive
All menus include:
Welcome Cocktail (30 minutes) with 4 appetizers
from our selection
Open bar 4 hours
Dj until 5 in the morning (more than 80 guests)
Recena of sausage, cheese and vegan fleas
1.
First:
Sea bream fillet on a bed of semolina and sweet potato puree
or
Crispy seafood
Principal
Grilled Iberian secret
OR
Grilled salmon
OR
Seasonal mushroom risotto
Accompanied by potato wedges and vegetables
seasonal
Dessert to choose from our selection and
coffee table
2 Hours of unlimited beer drinks
Victoria, red, from
summer, soft drinks and water
Sparkling white, red and rosé wine cellar
€ 63.00 PP
two.
Rations to share every 4 people:
-
Chupa Chups of foie and chocolate
-
Goat cheese salad
-
Varied croquettes
Principal
Iberian Pork Sirloin with
pepper sauce
OR
Pink iron
OR
Seasonal mushroom risotto
Accompanied by potato wedges and vegetables
seasonal
Dessert to choose from our selection and
coffee table
2 Hours of unlimited beer drinks
Victoria, red, summer, soft drinks and water
Sparkling white, red and rosé wine cellar
€ 62.00 PP
3.
Rations to share every 4 people:
Cooked shrimp
or
Table of Iberian sausages:
tenderloin, salami, chorizo ​​and cheese
Manchego
Caesar salad
Cordovan flamenquín with chips
Principal
Iberian Pork Sirloin with
pepper sauce
OR
Pink iron
OR
Seasonal mushroom risotto
Accompanied by potato wedges and vegetables
seasonal
Dessert to choose from our selection and
coffee table
2 Hours of unlimited beer drinks
Victoria, red, summer, soft drinks and water
Sparkling white, red and rosé wine cellar
€ 64.00 PP
Menu 4º That
** Ask for conditions of this menu **
​Servings to share every 4 people:​
​
-
Table of Iberian Sausages
-
croquettes
​
Main, to choose:
​
- Breaded chicken
​
- Hamburger
Accompanied by French fries
​
Dessert: Cake or Ice Cream
1.50 Hours of unlimited drinks from, soft drinks and water
€30.00* PP